Many people have misunderstandings about instant noodles. Actually, instant noodles are not junk food. Their oil content is much lower than that of French fries and hamburgers. There are also many vegetable oils in instant noodles that are very beneficial to human health. As long as it's not three meals a day, it's no problem. Instant noodles with boiling water is the most common way to eat, and there is an advanced method of instant noodles with eggs and sausages, but this is not enough. Our team has found several immortal ways to eat instant noodles, and you are sure to love them.
Fried instant noodles with ham and eggs
Pre-preparation: The ingredients needed are a piece of instant noodles, a ham sausage, a proper amount of vegetables and an egg, and then the ingredients such as soy sauce, oyster sauce, soy sauce and laodopted mother are fully prepared.
Let's break up an egg liquid, slice the ham, wash the vegetables for later use, boil water in the pot, put it into the dough, take it out after boiling it soft, and drain it in cold water for later use.
Next, you can boil the oil, add pepper and star anise, stir-fry the egg liquid into egg flowers, add ham slices and stir-fry, and finally pour in vegetables. After the vegetables are fried and discolored, add instant noodles and eggs, add a spoonful of light soy sauce, half a spoonful of oyster sauce, a spoonful of Laoganma and a spoonful of soy sauce for coloring, and stir well before serving.
If the taste is heavy, you can add a little salt or some instant noodle seasoning.
Lazy people are the best, Shi Zhi New Lamian Noodles.
First, prepare a packet of spicy Lamian Noodles, two pieces of bagel cheese, an egg, two sausages, a proper amount of spicy cabbage and half a box of milk.
First, pour a bowl of water into the pot, add the seasoning bag and boil the bread. Then, put the spicy cabbage on a low fire and cook it for a while. If you don't like fried eggs, you can directly add eggs to make poached eggs, then add the cut ham sausage and pour the milk into the pot.
When the noodles are almost cooked, add cheese slices and stir well when eating. If you have friends who like spicy food, you can add some Korean spicy sauce, which will be better.
Cumin roasted instant noodles
This is a novel practice, you can't forget it once! We need to prepare a packet of instant noodles, a proper amount of cooking oil, 5g cumin powder mixed with natural particles and 3g Chili powder.
Soak the instant noodle cakes and sauce packets in warm water for 3 minutes. Be sure to use warm water, not boiled water. After a long time, the cake will collapse, as long as it is not so hard.
Then brush a layer of oil on the baking pan, put the soaked flour cake into the baking pan and brush it with a layer of edible oil, then evenly brush the melted sauce package on the flour cake, then sprinkle the powdery seasoning package, bake at 170 degrees 10 minutes, and finally sprinkle the cumin powder and Chili powder for 2 minutes.
Zhang Yunlei instant noodles
Boil a pot of boiling water first and prepare a tomato. Wash tomatoes and cut them into small pieces.
After the water is boiled, put the tomatoes in the pot. After the tomatoes are soft and rotten, add a proper amount of Laoganma and stir well.
Then put the seasoning package in the instant noodles into the pot and cook for about one minute, then put the instant noodles into the pot.
Then add your favorite ham sausage, add an egg and cook for about a minute or two.
Turkey noodles with seaweed and cheese
This way of eating was discovered by Yan Jiu, a favorite beauty blogger (instant noodle blogger). It drools when you look at it, and it looks super good when you test it personally ~ ~
First, soak or cook turkey noodles in the usual way, mix seasonings, add a little rice and stir well, cover with cheese and put it in the microwave oven for a bite.
Finally, sprinkle some shredded seaweed, and the cheese turkey noodles will be freshly baked. Cheese is delicious, and it can also relieve the spicy taste of turkey noodles, delicious ~
Chicken feet with instant noodles
The immortal who suddenly caught fire during Spring Festival travel rush is said to eat to save every flower of the motherland destroyed by Spring Festival travel rush ~
How to eat it is very simple: a packet of chicken feet with pickled peppers+instant noodles with pickled peppers+tomato packets. Sour with sweetness, sweet with spicy feeling, stronger ~
Nayville seafood noodles
I don't know who came up with this amazing way to eat, milk powder with seafood noodles … I can't even think about it!
The production method is very simple, just a bucket of seafood instant noodles and a little milk powder. The soup base of milk powder has a smooth and tender effect, and the fragrance of milk is added to the bottom of seafood noodles.
I don't think it tastes so dark. It tastes like a goblet of French cream soup!
Wenquandan mixed noodles
We want instant noodles from Amway for unlimited times. That's right! Eggs must be hot spring eggs, and instant noodles must be mixed noodles!
Wash the hot spring eggs with chopsticks, so that the egg liquid and the sauce of noodles are mixed evenly, so delicious that I won't share a bite with others!
Olympic champion Li instant noodles
Ingredients: a bag of noodles (hot and sour noodles used by Mr. Tang here), an egg, a slice of cheese and lunch meat.
Step: 1. Prepare a bowl that can be used for microwave to put the cake just below, put the cake into the bowl and pour boiling water until the cake just passes. Put in microwave oven, fire 1 min.
2. After taking it out, pour it into the seasoning bag, stir well, and continue to simmer for two minutes.
3. Beat in the eggs and continue to stew 1 min. Eggs had better be beaten thoroughly.
4. Turn the noodles over to cover the eggs, add the cabbage and ham sausage, spread the cheese, and then bite 1 min.
Tip: 1. Be sure to follow the steps. The noodles made in this way are super delicious, transparent and delicious. Don't be afraid of trouble.
2. Any instant noodles can be cooked in this way!
Finally, be sure to cover the eggs with noodles, which will make them easier to cook.
4. If you have favorite dishes, you can add them in the last step.
You can feel the color change of noodles during the biting process, which is super delicious and super awesome!
Takeshi Kaneshiro cooks noodles to the second.
1. Boil the water first, then add the instant noodles, start counting when you put them in, and turn off the fire after cooking for three minutes (as a delicate girl (boy), you should be very strict with every step of cooking, three minutes is a perfect time, even one second more or less).
2. Quickly take out the noodles and put them into the cold water prepared in advance, then pour out the cold water, and put all the seasoning packets into the noodles and stir them quickly (when cooking noodles, you can smoke the sauce packets on steam to melt them so as to stir them evenly in a short time) (try to stir them evenly in a short time) 3. Pour in the hot water that has just been boiled, cover it, wait for three minutes, and you can eat them after three minutes.