The specific steps are as follows:
1, prepare the ingredients, pour the cola into the bowl, wash the chicken wings, wash the onion and ginger, then cut the onion into sections and slice the ginger.
2. Take out the chicken wings, cut them twice on each side, then put them on a plate, pour in salt and light soy sauce (5g), and marinate for10-15min.
3. Take the pot, pour the oil, heat it, fry the chicken wings in the pot until both sides are golden, and then take out the chicken wings.
4. Take a new oil pan, then add ginger slices and stir-fry until fragrant, then pour in coke and thick soup treasure, light soy sauce (20g), cook wine and bring to a boil. After the thick soup treasure is completely melted, the soup will become mellow and thick.
5. Then pour the chicken wings into the pot and cook on high heat 10 minutes.
6. Then keep the fire and collect the juice until the juice is thick.
7, then set the plate, and finally sprinkle with chopped green onion, you can enjoy the food.
Matters needing attention
When cooking, be sure to observe the heat and the soup in the pot, so as to avoid too little soup, causing the pot to paste or even burn.