Prepare raw materials

Second step

Soak peach gum and snow swallow in cold water 12 hours, and soak honey locust rice for 6-8 hours.

Third step

That's what happens when your hair is soaked. It's all swollen.

Fourth step

Rinse the foam with clean water and clean up impurities.

Step five

First, put the peach gum and saponin into the pot, put water in the pot, and turn to low heat after the fire boils.

Step 6

After boiling for 20 minutes, pour in the snow swallow and continue to cook, add rock sugar and continue to simmer on low heat.

Step 7

After cooking for another 20 minutes, add the washed Lycium barbarum, continue cooking for 10 minutes, and turn off the fire.

Step 8

Take out, pour in coconut milk and serve.

Step 9

Cooking skills of stewed snow swallow with peach gum and soap rice

Peach gum, snow swallow and Gleditsia sinensis should be soaked in cold water, and impurities should be removed after soaking.