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How to make red dates and purple rice paste
Steps of making jujube rice paste

1

Ingredients: 6-8 red dates. Rice 1 measuring cup (volume is about 120ml). (For a cooking machine with a volume of 1.2L, three bowls will be full.)

2

Wash the rice, and wash the red dates to remove the core. It's very convenient to stone red dates with scissors. )

three

Pour into the cooking machine, add water at the lowest water level, and the rice paste will not be too thin.

four

Select the rice paste file and start it.

five

After 20~25 minutes, the rice paste will be fine. Wait for about half a minute to cut off the power supply and turn it on.

six

Add sugar, the spoon we eat, and add three spoons. By fruit and vegetable files

seven

After two or three minutes, the rice paste is ready, cut off the power and wait for about half a minute. Pour it out and filter it with a sieve.

eight

You can shave your throat with jujube peel, and your favorite food can be left unfiltered.

nine

A bowl of delicate, nutritious and delicious rice paste is ready