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How to make frozen cuttlefish eat well
The practice and treatment of frozen cuttlefish larvae are as follows:

Treatment method of frozen cuttlefish larvae: take out the frozen cuttlefish larvae and soak them in water at room temperature for thawing; Squeeze out the small black spots in the middle of the beard, and then cut your eyes with scissors; Remove internal organs, suction cups and mouth; Rinse thoroughly with water.

How to freeze cuttlefish:

1, prepare a proper amount of cuttlefish larvae, Laoganma, onions, cooking wine, soy sauce and pepper for later use.

2, cuttlefish larvae tear off the skin, remove the eyes and teeth, wash and cut into pieces.

3. Cut the onion and cut the pepper into pieces. Dice ginger and garlic.

4. Put oil in the hot pot and stir-fry the ginger and garlic.

5, add cuttlefish fry, fry until cuttlefish fry out of the water, add cooking wine and cook for two minutes.

6. Add red peppers and green peppers and fry them.

7, add vinegar, soy sauce, Laoganma, pepper and stir fry evenly, and serve out of the pot.