Zhuang Zhou once wrote? In ancient times, there was a big tree, which was eight thousand years old for spring and eight thousand years old for autumn? This means that there was a tree called Toona sinensis in ancient times, which regarded 8,000 years as a spring and 8,000 years as an autumn. Toona sinensis is a symbol of longevity. This is also the reason why rural courtyards love to plant a Toona sinensis.
? For ordinary people, eating is the most important thing after all? People eat for the sky? All right. Tofu with preserved eggs of Toona sinensis, Toona sinensis mixed with peanuts, Toona sinensis cold salad and Toona sinensis pickling are all the crystallization of people's wisdom. Moreover, as early as the Han Dynasty, Toona sinensis was already eaten as a tribute and was deeply loved by the emperor. It is rich in nutrients, including protein, calcium, vitamin C and so on. In particular, Toona sinensis buds, green leaves and red edges, like jade, have reached their peak in nutritional value. When cooking Toona sinensis, you should also pay attention to quick freezing. If it is pickled Toona sinensis buds, it must be pickled for a long time. Because the nitrite content of Toona sinensis will rise rapidly after pickling, it will reach the peak after three or four days, and nitrite will cause cancer, so the safest way is to wait for a week or so before eating.
Toona sinensis contains calcium, phosphorus, potassium and sodium. It can diminish inflammation, stop bleeding, relieve pain and promote hair growth. It is a good medicine for young people who are so bald now. In addition, vitamin E can resist aging, vitamin C can enhance the body's immune function, and the aroma of Toona sinensis can also stimulate appetite, strengthen the spleen and enhance appetite. Toona sinensis belongs to trees. Its wood is yellow-brown with red stripes. The texture is beautiful, but it is hard, shiny and not easy to deform. Used for planting on both sides of the road for viewing.