How to make delicious Hunan chicken hot pot? Haidilao may be everyone’s top choice, but you can easily make delicious Hunan chicken hotpot at home. Here are several ways to make this dish.

The first method is to cut the chicken into slices, blanch it in hot water, take it out and set aside. Then stir-fry ginger, garlic, chili and other seasonings until fragrant, then add dried bean curds, winter melon and other ingredients and stir-fry together, then add in chicken soup and bring to a boil. Finally, put the blanched chicken slices into the pot and cook until cooked.

The second method is to cut the chicken into pieces and marinate it for flavor. Pair it with small green vegetables, bean curds, fungus, bracken and other ingredients, and boil it in hot water. At the same time, you can add an appropriate amount of hot and sour soup, fermented bean curd and other seasonings according to your personal taste to increase appetite and taste.

The third method is to cut the chicken into thin slices, fry it in a hot pan, and then mix in chili, pepper, minced garlic and other seasonings to make the taste more spicy. Pour the cooked soup over the chicken and add a variety of refreshing vegetables to complete a delicious and healthy Hunan cuisine chicken hot pot.

The above are three methods of making Hunan chicken hot pot. You may wish to try making a delicious Hunan chicken hot pot at home according to your own taste. You will definitely be able to make your family and friends join you. Enjoy your cooking skills.