Spicy beef snacks

Ingredients: one catty of beef, soy sauce, soybean oil, corn starch, sugar, two cloves of garlic, five dried red peppers and two shallots.

Steps:

1. Slice beef, brush with oil and soy sauce evenly, and sprinkle with corn starch.

2. Pour the oil into the pot, heat it, add the beef, and stir-fry until it is fragrant.

3. Take the beef out of the pot, put the dried peppers and garlic into the pot and stir fry.

4. Add beef and chopped green onion, add a little soy sauce and sugar, stir-fry for a few minutes, and then serve.

Fried noodles with beef and cabbage

Ingredients: half a catty of beef, one cabbage, one lasagna, soybean oil, sugar, water, soy sauce, Chili oil, pepper, two slices of ginger, three slices of garlic and two onions.

Steps:

1. Slice beef, chop cabbage, slice ginger, garlic cloves and onion.

2. Mix soy sauce, sugar and Chili oil with a little water.

3. Heat the oil, add beef slices, pepper and a little salt, and stir-fry the beef.

4. Stir-fry ginger and garlic, stir-fry cabbage and chopped green onion, and add mixed sauce.

5. Add noodles, fried beef and a little water and fry until cooked.

It tastes really good!

Beef and broccoli bibimbap

Ingredients: half a catty of beef, one broccoli, ten white mushrooms, half a bell pepper, a little sesame, half a onion, one rice, appropriate amount of oil, soy sauce, water, sugar, corn starch and ginger and garlic.

Steps:

1. Cut beef into small strips, break broccoli into small flowers, slice white mushrooms, shred sweet peppers, chop onions, and coat beef with corn starch.

2. Heat the oil in a hot pot and take out the beef until the color becomes darker. Add ginger and garlic and stir-fry until fragrant. Add broccoli, sliced mushrooms, shredded lanterns and diced onions.

3. Stir-fry until cooked, add beef strips, soy sauce, sugar, add a little water and stew for a few minutes. Then pour it on the rice.