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How to make a bowl of ordinary egg soup and a simple cooking method of egg soup
1. Material:150g egg. Seasoning: green onion 100g, lard (refined) 2g, soy sauce 10g, salt 1g, pepper 1g, monosodium glutamate1g.

2. Beat the eggs in a bowl and slice the onion.

3. Fire the oil in the vessel 1 min, add the soup and salt, and fire for 5 minutes.

4. When the soup is boiling, pour in the mixed egg liquid, gently push it with a spoon, add soy sauce and monosodium glutamate to boil, and sprinkle with chopped green onion and pepper.