Ingredients: Dumpling skin, pork, fresh shrimp, glutinous rice, corn kernels, green beans, scallions, dried mushrooms, fine sugar, salt, sesame oil, soy sauce, cooking wine, pepper, starch and edible oil.

The cooking steps are general, and the steamed dumplings are full of glutinous rice. In fact, Redmi can be added, and the nutritional value will be higher. Wash glutinous rice and Redmi first, and then soak them in clear water. You can soak there one night in advance, and you can succeed with a gentle pinch of your hand.

Mushrooms are usually dry, so take out a few dried mushrooms and soak them in water. Don't pour out the water after soaking, it can still be used.

There are shrimps in this steamed dumpling. Buy fresh shrimps and peel them to scare the shit after buying them. Shrimp needs pickling after peeling. Add cooking wine, a little salt, pepper and starch to the bowl, and let it stand for a while.

Pork is directly made into minced meat, with a little salt and starch, and then marinated for a while. Wash the green beans and corn kernels together for later use. After the mushrooms are soaked, squeeze out the water and cut into cubes.

Put the soaked glutinous rice and Redmi into a steamer through gauze and steam thoroughly. The cooked rice should have the chewiness and viscosity of glutinous rice, so that it can be steamed in place.

Blanch the marinated shrimp in boiling water until the shrimp completely changes color, and take it out for use. Heat oil in a pan, then stir-fry onions, stir-fry pork paste, and stir-fry mushrooms together.

Finally, stir-fry the cooked rice with green beans and corn kernels, then add salt, soy sauce, fine sugar, oyster sauce and mushrooms in water, boil until the water is dry and sprinkle with sesame oil, so that the filling is good.

Finally, roll out the dough, then wrap it with stuffing and steam it directly in the pot.

Cooking tips Use fresh shrimp. If it is too big, you can cut it into small pieces. Dried mushrooms should be soaked in advance, and the water for soaking mushrooms can also be kept.