Current location - Recipe Complete Network - Complete recipe book - What are the varieties of red grapes? Red grapes origin distribution
What are the varieties of red grapes? Red grapes origin distribution
Red grapes, also known as red earth, Eurasian species.

Originally from California, USA, it is a grape variety bred by researchers at California State University in the 1970s through hybridization trials.

So what are the varieties of red grapes? Where is the origin of red grapes? How to save the red grape? The following to understand it!

Red Tee origin distribution

Red Tee is a hybrid variety, native to California, United States.

China's red grapes producing areas are mainly distributed in Xinjiang, Shaanxi Weinan, Xiangbei, Shanxi Linfen, Hebei Zhuo Lu, Hebei Huailai, Northeast, Yunnan, Gansu, Ningxia, the Yellow River Road, Changli, Jiaodong Peninsula, Jiangsu Baoying, Shenyang, Chengdu, Sichuan and other places.

Among them, the three wise hometown of Weinan Linwei district planting place, because of the red grape quality is good, the area is big, more famous.

The main varieties of red grapes are:

1, Starlight

Starlight is the earlier seedless red grapes.

Tear-drop shaped.

Lower sweetness.

2, crimson

Crimson is representative of the late seedless red grapes, arriving in large quantities, so more common.

Oval.

Thin, juicy skin.

Hard to store.

3. Ralli

Ralli is also an early seedless red grape, and is expected to complement the late crimson.

The fruit is large and square and rounded.

Moderate ratio of sweet to sour.

How to save red grapes

1, red grapes preserved in preservation bags

Red grapes in the harvest after the use of specialized preservation bags for preservation, such as pVC and pE gas permeable bags are red grapes preserved in preservation of suitable for the use of preservation bags, red grapes placed in these preservation bags in the quality of the change is very small, and the grape stalks will always remain bright green, grape moisture will not be lost. Loss of water, the bag after the grapes in a specialized warehouse, you can let it freshness period of up to several months.

2, red with fresh agent preservation

Red is a particularly sensitive to oxygen varieties of grapes, in the preservation of it can use CT composite special fresh agent, the use of the number of grapes should be every five kilograms of seven packets of fresh agent, and add a temperature-adjusting plastic wrap, with this method can also make the red grapes shelf life of up to four or five months.

3, red grapes can be refrigerated preservation

Red grapes refrigerated preservation is also a good method, it is in the cold storage, you need to first in the minus one to two degrees of the environment into the pre-cooling process, so that the red grapes of the rapid decline in temperature, and so on twenty-four hours, red grapes of the temperature can be reduced to about zero degrees, and then wrapped up in the case of it, and then directly deposited in the refrigerated area, but also red grapes can be kept three or four months without deterioration. grapes to keep three or four months without deterioration.

What are the varieties of red grapes? The distribution of the origin of red grapes is introduced here, red grapes contain a variety of fruit acids, vitamins, minerals, rich in nutritional value, young and old.