Ancient anshen decoction is a kind of medicated diet made from herbs, and its use originated in ancient China. The main components of anshen decoction are plants such as longan, yam, medlar and angelica, which are often used as traditional Chinese medicine because they have good effects of calming the nerves and nourishing blood. In the production process, these herbs need to be boiled and decocted for several hours in order to extract their effective components.

The main functions of ancient anshen decoction were to calm the nerves, promote sleep, and relieve symptoms such as anxiety and nervous disorder. It can also strengthen the immune system in the body and improve health. In ancient times, ordinary people used anshen decoction to solve work and physical fatigue, or to relieve physical discomfort when they were sick. Students often take anshen decoction to improve their attention and memory during exams. Anshen decoction is still widely used in today's society.

In modern times, anshen decoction has become a widely circulated treatment method, which is suitable for all kinds of anxiety, depression, insomnia, neurasthenia and other conditions. Anshen decoction can help people restore physical and emotional balance, and bring better sleep experience and health. In view of its curative effect, anshen decoction has also been widely used as an important herbal therapy. However, in order to ensure the safety and effectiveness of medication, please consult your doctor before using anshen decoction.