Pumpkin soup is a northern Chinese homemade soup whose main ingredient is flour. The soup in lumpy soup can be water or rib soup, fish soup, bone soup, etc.

Practice 1

Preparation of ingredients: flour, eggs, tomatoes, vinegar, salt, green onion, sesame oil, ginger.

Making steps:

1. Add the right amount of water, start a pot on the fire.

2. Add tomato cut into pieces and ginger slices into the pot and bring to a boil.

3. Eggs beaten standby,

4. Bowl or small basin with a moderate amount of flour, the appropriate amount of beaten egg added to the flour, chopsticks or hands will be mixed into the wheat grain wheat bean-shaped lumps, and then into the pot to cook, add the appropriate amount of vinegar, salt, green onions, sesame oil can be eaten.

Practice 2

Ingredients: flour, shredded meat, mushrooms, eggs, tomatoes, green onions, salt, chicken essence

Production Steps:

1 After the pan is heated, add a little vegetable oil and heat it up, then put the shredded meat into the pan to stir-fry, and then put in the shredded mushrooms and stir-fry them until they become fragrant (if you're a vegetarian goosebumps soup, you should directly stir-fry the shredded mushrooms, and then put the chopped tomatoes to stir-fry them).

2 Add two bowls of water (or spare ribs soup, fish soup, bone broth) and boil;

3 Half a bowl of flour with cool water into a fine lump of noodles standby;

4 When the water boils, pour the lumps of noodles into the pot and bring to a boil, add the egg and vegetables, and then bring to a boil, add the chopped green onion, a pinch of salt, and then serve.