Occasionally you can coat the oil after cleaning and cleaning. But the last way is to make a replacement. The non-stick coating has no health benefits.1. Check the power connection before cleaning, make sure the power of the toaster is cut off, wait for a while, wait for the body to cool down completely, scrub the body and the top cover with a soft damp cloth moistened with mild detergent. But be careful, do not immerse the whole machine or the bread drum in water, just pour water into the bread drum to clean its interior, otherwise it will easily cause a short circuit.2. Scrub carefully, but be careful not to use too much force, so as not to damage the machine, and dry the bread drum and stirring blades completely after the cleaning is completed.3. If the stirring blades are more difficult to clean, try a few more times, and never use abrasive detergents and hard woolen fabrics to Cleaning, so as not to damage the non-stick layer, affecting the next mixing and cleaning results. 4. Do not use a dishwasher to clean the bread bucket and wings. 5. We can use our unused toothbrush for cleaning, so that it can be cleaned more thoroughly, and every tiny corner can be cleaned. But be sure to use a soft-bristled toothbrush, so as to avoid wear and tear of the bread machine, more convenient to use. During the cake making process, the eggs are not whipped enough, resulting in a loose cake. You can refer to the following practices to try: 1, 4 whole eggs beaten into a basin without oil and water, add all the sugar, turn on the electric whisk, from low to medium speed for about 5 minutes, beat until the egg mixture has very small bubbles, the whisk can draw lines on it and is not easily disappeared until 2, the whisk to turn to low speed along the edge of the basin to continue to beat the eggs, each place to stay for a while, turn the basin, and then stay for a while ...... until pulling up the whisk can pull out a small tip, this time the color of the egg has been relatively white, the volume is several times larger than the original. 3, sieve 100 grams of low gluten flour, up and down mixing (can not be scratched circle), flour and egg mixture fully integrated, no dry powder or lumps, add milk and butter and lemon juice, and then up and down mixing. At the same time the bread machine baking mode preheating 5 minutes. 4, egg mixture poured into the preheated bread machine barrel, vigorously vibrate a few times, shake out the air bubbles, sprinkle raisins, oatmeal, etc., put back into the bread machine, baking mode for 50 minutes. 5. Cake is ripe out of the oven. The ZNR component on the printed board is broken, I don't know its model number and parameters. How to replace it, I don't know there are insurance components? Where is it? I can't seem to find it on the board. The resistance of the winding between the red, blue and white of the motor is normal (red-white, blue-white, red-blue). Only these useless, need to check according to experience, first of all from the appearance to see whether there is no burnt, burned off, off the place, and then according to these to check the corresponding circuit, you have already checked, is normal, power to try it, pay attention to the power supply to be adapted. I have not seen the circuit of this machine, ZNR I think it should be overcurrent or overvoltage protection components, you look at the way it is connected in the circuit to judge, if it is as I thought, maintenance access to the normal 110 circuit after its maintenance can be ignored. In addition to look at the rectifier components, SCR and other components have not been damaged.ZNR pressure-sensitive element diameter of 7.5mm, the specific model can not be seen in the correct access to the 110-volt circuit it is not useful, can not be connected to the position of this empty on the line. The role of this component in the circuit, please explain how to protect the circuit? I think there is also a fuse, I don't know where it is. Fuse in the circuit board if you can not find it, look for wires on the junction tube or something like that, unscrew it inside may be insurance, no, then it may be a jerry-built products. This component should be a varistor, over-voltage protection. It has been found and disconnected which is 3.15A and can be replaced with a thin wire from a fancy wire. Wish repair success. Has been plugged in, seemingly normal, have not made bread (this machine is my daughter's home), should be troubleshooting. The principle of operation should be: the normal power supply voltage of 100 volts AC, when mistakenly into 220 volts AC / varistor short-circuit (it is connected across the L, N ends) / L, N short-circuit / fuse blown (fuse is connected in series in the L, N circuit) / / / cut off the power supply / the actual phenomenon: mistakenly plugged into the 220V / the bread machine issued a "pop"! The switch on the switchboard at home (I don't know whether it was an electric shock or an overcurrent).