2. Put oil in a hot pan and cool, add onion, ginger and garlic and stir fry.

3. Add the chicken and stir fry until the water comes out.

4. Add soy sauce, Chili sauce and salt to taste.

5. Add mushrooms, add appropriate amount of water and simmer for half an hour on medium heat.

6. Add chopped green onion, add salt, stir fry and take out.

skill

Dried mushrooms have a lot of sediment, so wash them several times after soaking, otherwise it will affect the taste.

Mushroom stems need to be stewed for a long time, about half an hour before they are delicious.

If you can eat Chili, you'd better add some Chili, which is more delicious.