1, more than a year, about the choice of fish dishes, because fish dishes have a good meaning, and China has been up and down for thousands of years, fish cuisine is a big-name dish, basically it will appear at every large banquet;

2, good luck, whether it is stewed chicken or mixed chicken, chicken dishes symbolize good luck, chickens generally rely on craftsmanship, and when using chicken as ingredients, you must choose the one that the chef is best at;

3, a hundred years of harmony, the dishes of the wedding banquet should try to meet the requirements of delicious, rich, special or at least unconventional, and the cold dishes that are good for a hundred years can not be less. For example, celery and lily are a very good cuisine;

4, gold waist wrapped with jade belt, gold belt and diced mandarin duck is also a must-have cuisine, because it not only has a good meaning, but also symbolizes congratulations on making a fortune, happy ever after, and it is also very delicious;

5. Four Joy Meetballs, one of the classic traditional dishes in China, belongs to Shandong cuisine. It consists of four meatballs with good color, fragrance and taste, which embodies four happy events in life: happiness, wealth, longevity and happiness. It is used as the final dish in wedding banquets, birthday banquets and other banquets to take its auspicious meaning.

Precautions: Know the taste habits and dietary taboos of the parents of the couple in advance.