Current location - Recipe Complete Network - Complete recipe book - How should tea be preserved?
How should tea be preserved?
Tea preservation methods include tin can storage, thermos bottle storage, ceramic can storage, food bag storage, charcoal sealed storage and so on.

1, tin storage method

The container is tinplate double-cover colored tea sold in the market. Before storage, check whether the tank body and the tank cover are sealed to avoid air leakage. When stored, dry tea leaves should be canned and the cans should be tightly packed. This method is convenient to use, but it is not suitable for long-term preservation.

2, thermos storage method

Choose a thermos bottle with good warmth retention as a container. Put dry tea leaves in bottles and fill them to minimize air retention. Cover the bottle mouth tightly with a cork, seal the brim with white wax, and then wrap it with tape. Because there is little air in the bottle and the temperature is stable, this method is also effective and simple. ?

3. Storage method of ceramic cans

Choose a dry, odorless and sealed ceramic jar, wrap the tea leaves with kraft paper, put it around the jar, put a lime bag in the middle, put the tea bag on it, and wrap it tightly with cotton after filling the jar. Lime should be replaced every 1-2 months. This method makes use of the hygroscopicity of quicklime to protect tea from moisture, with good effect, and can maintain the quality of tea for a long time, especially for some precious tea such as Longjing and Dahongpao. This method is particularly suitable.

4, food bag storage method

First, wrap the tea with clean and odorless white paper, then wrap it with a piece of kraft paper, then put it into a seamless plastic food bag, gently squeeze the air out of the bag, then tie the bag mouth with a soft rope, take a plastic food bag, put it outside the first bag, gently squeeze it, squeeze the air out of the bag into the bag tied with a rope, and finally put it into a dry and odorless closed iron drum. ?

5, charcoal sealed storage method

Use charcoal to absorb moisture to store tea. First burn the charcoal, immediately put it out with a brazier or an iron pot cover, dry it, wrap it in a clean cloth, and put it in the middle of a crock to make tea. The charcoal in the cylinder should be replaced in time according to the situation in Hu Chao.

Baidu encyclopedia-tea storage