Chestnuts can be eaten with sweet potatoes, the following is the specific method:

Preparation materials: sweet potatoes 300g, chestnuts 180g, icing sugar appropriate amount

1, the chestnut is washed, in the chestnut on a small cut.

2, put the chestnuts into the pot to cook for five minutes.

3, five minutes after the shells of all chestnuts will be peeled off and set aside.

4, sweet potatoes peeled and cut into cubes spare.

5, put water in the pot, put chestnuts and sweet potatoes into the pot and cook for 30 minutes.

6, after 30 minutes in the pot into the rock sugar, and then cook on high heat for 15 minutes.

7, 15 minutes later, chestnut sweet potato sweet soup can be served to enjoy.