Ginseng in China has only been released in the last two years. It used to be medicine, not health care products. Now it is stipulated that ginseng under the age of 6 can be eaten as a dish, commonly known as vegetable ginseng, which has a health care effect!

Although Chinese medicine is good, can it be eaten casually? This is a fact

When I say ginseng used as medicine in China, I mean ginseng that has been used for more than 65,438+00 years, while Korean ginseng has only been used for 6 years at most. It is a health care product, which can be compared with ginseng that has been used for 10 years.

The most effective component in ginseng is ginsenoside, which is proportional to the age of ginseng! It can resist cancer, fatigue, enhance immunity and delay aging!

Young people eat ginseng, red ginseng and cabbage ginseng, because young people's bodies are the left half of the parabola of life. Of course, poor health is another matter. Choose ginseng according to your personal situation!