1, the live fish slaughtered and cleaned, cut into blocks, blocks not too thick.

2, add paprika, black pepper, five-spice powder, saltpeter, sugar, monosodium glutamate, moderate seasoning, both sides evenly smeared, marinate for 1 hour.

3. Beat an egg and mix well with an egg whisk.

4. Take a plate and fill it with breadcrumbs.

5. Put the marinated fish fillets into the egg mixture and coat them with a layer of egg mixture.

6: Put the fish fillets coated with the egg mixture into the breadcrumbs, coated with a layer of breadcrumbs, and put them into the pan for deep frying.

7, both sides of the golden yellow can be fished out and put out of the plate,

8, very simple breadcrumbs fried fish is done.