There are delicious fried dough sticks, moon cakes, Yuanxiao, eight-treasure rice, bean curd, kung pao chicken, Xinjiang pepper chicken, Four Joy Meetballs, beef Lamian Noodles, noodles, crayfish crossing the bridge rice noodles, Mid-Autumn moon cakes and so on.

1, Fried dough sticks, one of the traditional breakfasts in China, is also an ancient delicacy in China, which originated earlier than the Song Dynasty and can be traced back to before the Tang Dynasty.

2. Moon cakes are one of the traditional delicacies in China. Moon cakes are round, symbolizing reunion and harmony.

3. Lantern Festival, one of the traditional snacks in China, belongs to the eating custom of Lantern Festival.

Babao rice is one of the traditional famous dishes in China, including glutinous rice, red dates, nuts, preserved fruits and sugar.

5. Tofu brain is a unique traditional food in China. The taste is smooth and melts in the mouth.

Food (English: food) refers to substances that can meet the normal physiological and biochemical energy needs of the body and prolong normal life. For the human body, substances that can meet the needs of normal life activities and help to prolong life are called food.

Food is usually composed of carbohydrate, fat, protein and water, which can provide nutrition or pleasure for human beings or organisms by eating or drinking. The source of food can be plants, animals or other organisms, such as fungi, or fermented products, such as alcohol. Humans obtain food through gathering, farming, animal husbandry, hunting, fishing and hunting and other different ways.