Ingredients: June yellow 1 salted duck egg 1 egg 1 auxiliary ingredient: appropriate amount of oil, appropriate amount of cooking wine, appropriate amount of ginger, appropriate amount of green onions

Steps

Steamed double-leafed June yellow Step 11 of making eggs. Prepare the ingredients

Step 22 of making steamed double eggs with June yellow. Wash the June yellow with a brush, cut in half, remove the bottom cover, and remove the crab stomach.

Step 33 of making steamed double eggs with June yellow yolk. Crack the fresh eggs and salted duck eggs into a bowl.

Step 44. Take out the salted egg yolks of making steamed double eggs with June yellow yellow.

Step 55 of how to make Steamed Double Eggs with June Yellow Yellow. Add the same amount of warm water, add some cooking wine and mix well, skim off the floating residue.

Steps of how to make Steamed Double Eggs with June Yellow Yellow 66. Put 1 piece of ginger at the bottom of the bowl, drop a few drops of vegetable oil on the egg liquid, put it into the steamer after the water boils,

Step 77 of how to make steamed double eggs with June yellow yellow eggs. Steam on low heat for about 8 minutes , the egg liquid is somewhat solidified at this time,

Step 88 of how to make steamed double eggs with June yolk. Put in the June yolk,

Step 99 of how to make steamed double eggs of June yolk .Add salted duck egg yolk,

Recipe for steaming double eggs with June yolk Step 1010. Steam over low heat for about 10 minutes, sprinkle with some chopped green onion and serve.