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What are some examples of food safety

Sanlu Milk Powder Melamine Incident. 2008 China Dairy Contamination Incident (or 2008 China Milk Powder Contamination Incident, 2008 China Tainted Dairy Incident, 2008 China Tainted Milk Powder Incident) is a food safety incident in China.

Anhui bad milk powder incident (安徽劣质奶粉事件). Since May 2003, there have been successive cases of infants and children suffering from diarrhea and severe malnutrition in Fuyang area of Anhui Province as a result of consuming poor-quality milk powder.

Fukushu snail patients, that is, patients who developed Guangzhou tubular nematode disease from consuming raw or imperfectly heated fukushu snails. The snail, which was introduced to China in 1981, is now listed as one of China's first invasive alien species.

Toxic cowpeas and melons in Hainan. Hainan "toxic cowpeas" incident again food safety alarm, anti-seasonal fruits and vegetables, pesticide residues, hydramethyl sulfide, testing equipment, to. Beans poisonous, festival melon pesticide exceeds the standard, as the country's most important anti-season fruit and vegetable supply base.

Salted duck eggs contain Sudan red. The relevant aspects of the test confirmed the presence of Sudan red salted duck eggs production enterprises to file an investigation, and supervise the sales unit to take recall measures, the implementation of unqualified products destroyed.

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Food safety accidents, foodborne illness, food contamination and other accidents originating from food, which are or may be harmful to human health. Food hygiene and safety is an important issue to protect human and public **** health. With the emergence of melamine in dairy products caused by social concern since the food safety incidents, strengthen the monitoring of food safety has become a major issue of concern to the government and society.

The application of detection technology for pathogenic microorganisms in food, especially in dairy products, is of practical importance. Domestic and foreign real-time fluorescence quantitative PCR detection technology has been mandatory for the application of related industries and successively formulated international, national, and industry standards as a legal basis.

The General Administration of Quality Supervision, Inspection and Quarantine on the 24th announced the results of the recent sampling of national liquid milk products, Mengniu Dairy (Meishan) Co., Ltd. production of a batch of products were detected exceeding the standard of aflatoxin M1 by 140%, aflatoxin M1 is a known carcinogen, with a strong carcinogenicity.

Yesterday, senior dairy expert Wang Dingmian said, milk contains aflatoxin, mainly because the cows consume feed containing this substance. According to reports, even milk processing with high-temperature pasteurization can not remove aflatoxin.

SN/T 1632.3-2005 Test method for Enterobacter sakazakii in milk powder Fluorescence PCR method, ISO22174-2005 PCR test method for food pathogens, all of the above methods for the current detection of aflatoxin M1 provides a reference for detection.

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Baidu Encyclopedia Food Safety Incidents