Eight-month-old babies can eat floss, and the meat relaxes in porridge. There are floss bought in maternal and infant stores, and there are many kinds of pork, fish and vegetables. Babies will like it if they buy all kinds of flavors, otherwise they will get tired of eating it. The floss tastes fragrant, melts in the mouth, is a little sweet and salty, and has a little flavor. It is really popular with people.

Your baby can cultivate his interest in learning if he is older. My daughter has been able to read since she was three years old, and many methods have been used to cultivate her interest. The most effective one is to use Apipi. The original naughty baby is now learning well. It's quite good that you search Baidu and Cat Xiaoshuai learn Chinese characters. My daughter has used 1 for more than a year, and she likes it very much. Now she often tells me stories. It's great.

Raw meat floss material:?

Pork tenderloin

Onion ginger

Walnut oil (optional)

Salt (optional)

Sugar (optional)

Hand-made 8-month-old baby supplement with pork floss?

I cut the pork tenderloin into small pieces, mainly to save time?

Soak in water for half an hour or rinse repeatedly to remove blood.

Put cold water into the pot, add onion and ginger slices, and heat over high fire.

Skim off floating foam

Rinse clean water and cook in the pot for about an hour. If there is a pressure cooker, it will take about half an hour. Boil the meat until it is rotten, and twist it with your hands to disperse it.

Take out the meat and cool it until it is not hot. Put it in a fresh-keeping bag and roll it with a rolling pin. This is to save time and effort. You can also tear the shredded pork with your hands. The finer the tear, the better, so that it can be quickly fried when you fry later.

Put the shredded pork in a pan and stir-fry it with low heat, so it must be low heat, or it will burn easily! If it is for babies over one year old, you can add some walnut oil, salt and sugar!

With the evaporation of water, the meat floss is basically fried and has a furry feeling.

Pour it into the cooking machine or food supplement machine and beat it several times at low speed, and it's done!