Recently, the network is particularly popular a food, since the last bite was conquered by its flavor, simple 5 minutes can be made, nutritional collocation is also very healthy, to relieve the craving and satiety, especially suitable for the young people's tastes, the office workers 5 minutes can be done no longer have to worry about being late.

Everyone is wondering if the taste of the noodles can be good in 5 minutes. Although the practice is simple but the flavor is not ambiguous at all, eat a bite will be brainwashed by this flavor, sweet and sour do not too addictive, like to eat noodles friends must seriously learn, the egg is also we need to eat every day, one of the food, don't like to eat boiled eggs friends can learn how to do it, the staple food has, protein and vegetables also have.

Pasta we often eat, especially noodles, noodle eating method is also very much, generally at home we will make brine noodles, cold noodles or fried noodles few people will make this stewed noodles, stewed noodles in the restaurant will generally be with ribs or big bones noodles soup will be rich, today we share this noodle in the main ingredients of eggs, onions, tomatoes, taste sweet and sour bite! The flavor is sweet and sour in one bite, and you can eat a big bowl of it and still not get enough of it.

This casserole is especially suitable for the fall and winter season in the morning or after work to eat, warm and also very can promote our taste buds, but also according to personal preferences with some of their favorite vegetables nutritious and healthy, the following take a look at this egg package casserole production steps.

------ egg packet stewed noodles ------

Ingredients

300 grams of noodles, 3 eggs, cooking oil, 15 grams of minced garlic, onion, 3 green onions, 10 grams of ketchup, 16 grams of soy sauce, 15 grams of oyster sauce, 18 grams of rice wine, 15 grams of vinegar, 15 grams of sugar, 2 grams of monosodium glutamate (MSG), ? a spoonful of pepper, and 900 milliliters of water.

Practice

The first step: first we need to prepare the above ingredients, ready to add the right amount of cooking oil in the pan, the oil temperature of 6 into the heat we will put the eggs into the pan frying on both sides of the golden brown, fried eggs we put on a plate to standby, and then cut the garlic into minced garlic, onion shredded onion, onion cut into chopped scallions.

Step 2: Next, we need to make the sauce, add ketchup, soy sauce, oyster sauce, rice wine, vinegar, monosodium glutamate (MSG), pepper, and water in a bowl and mix well with chopsticks to make the sauce.

Step 3: Add the cooking oil to the pan, and when the oil is about 6 percent hot, add the scallions and onions and stir-fry well.

Step 4: Stir fry evenly we need to put the sauce in the pot to boil about 1 minute to simmer.

Step 5: Add water to the pot and bring to a boil, then add the noodles to the pot along with the poached egg.

Step 6: When the water boils, we put the lid on the pot and simmer it for about 10 minutes, then open the pot and stir it slowly with chopsticks to collect the juice.

Step 7: Next in the pot we need to add the right amount of chopped green onion for seasoning, like to eat spicy friends can match some millet pepper so that the taste will be more delicious, after the feast must be eaten while hot.

Tips:

1. The above prepared ingredients are for 2 people, if the population of the family is more years we can add more noodles, the sauce should also be added with the amount of noodles more. The noodles I chose are thin noodles, you can also choose thick noodles according to personal taste to match.

2. If you like chili peppers, you can add some small peppers to the sauce to make it more flavorful.

The above are all the steps and methods to make egg packet noodle casserole, simple 5 minutes can be done, like friends may want to try at home.