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What factors should be considered when designing Chinese-themed banquet dishes?

Theme banquet is a banquet method that uses one or more historical, cultural or other themes as an attractive logo to provide customers with the dishes, basic venues and service etiquette required for the banquet. Its biggest feature is to create an atmosphere around a given theme. The dishes, services, colors, lighting, decorations and activities of the banquet all serve the theme, making the theme a feature that is easily recognized by customers and a stimulus for consumption.