Drinking a liter of oolong tea every day has the effect of inhibiting the rise of cholesterol. Although the amount of drinking should be decided according to each person's physical condition, but when the food is too greasy, it is best to be able to match the oolong tea, not only have a sense of satiety, but also can be removed from the grease.
Extended information:
Oolong Tea has a fat-dissolving effect on weight loss. Oolong tea, compared with black tea and green tea, in addition to stimulating the activity of pancreatic lipolytic enzymes and reducing the absorption of sugary and fatty foods, it also accelerates the body's calorie production, promotes fat burning and reduces the accumulation of abdominal fat.
Pu'er tea can reduce cholesterol and glycerol, so long-term consumption of Pu'er tea has the function of treating obesity. Drinking Pu-erh tea can cause the physiological effects such as vasodilatation of human blood vessels, decrease in blood pressure, slowing down of heart rate and decrease in blood flow to the brain, which has a good therapeutic effect on patients with hypertension and cerebral arteriosclerosis.
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