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How to cook Egyptian pond fish well
How to cook Egyptian pond fish well

Egyptian pond fish is a kind of freshwater fish, which grows in the Nile River in Egypt and its affiliated water system. In Egypt, people like to use it to make food, so how can we make delicious Egyptian pond fish?

First of all, you should be very careful when dealing with minnows, because they have many thorns. After cutting the sole, cut the sole into small pieces for easy taste. Secondly, choosing the right spices and ingredients is the key to making delicious pond fish. Commonly used spices include turmeric, cumin, cinnamon, etc. Ingredients can be vegetables and fruits, such as red pepper, onion and lemon. Finally, when cooking, pay attention to the heat. It needs to be cooked until it is soft but not rotten.

In a word, if you want to make delicious Egyptian pond crab, you should not only handle it carefully, but also need appropriate spices and ingredients and correct cooking methods. Of course, the most important thing is to be patient and careful in order to let people taste the best taste.