Eating braised pork ribs with fresh olives has many benefits for the body. It can lower blood fat, help digestion, produce fluid and detoxify, and can also strengthen the stomach and help sober up and lose weight. Olive stewed pork ribs has a refreshing taste, contains protein components needed by the human body, and is rich in nutrients. It is especially used by the elderly, women and children, and has the functions of nourishing blood and kidneys.