? I'd like to introduce some very simple home-cooked dishes, scrambled eggs with minced green peppers, prepare a big one that is not spicy, and then prepare some eggs. Let's cut the green peppers into pieces, then take a bigger bowl and beat the eggs, put all the minced green peppers in, add a little salt and stir them evenly. Burn oil in the pot and pour all the stirred egg liquid directly. Here, we can wait for the bottom to solidify a little, and then we can stir them quickly.
? Scrambled eggs with tomatoes is also a very simple home-cooked dish. First, we peel tomatoes and cut them into small pieces, then add eggs into a bowl and stir them evenly, add a little salt to prepare a little ginger to remove the smell, and then cook the oil in the pan. Let's put the eggs into the pan and stir them evenly, then put a little oil on the plate to prepare the fried tomatoes. When the tomatoes are almost ripe, just put the eggs in and stir them evenly, and you can get out of the pan.
? Another dish, which I think is particularly simple, is chicken curry rice. Prepare diced onion, diced carrot and diced potato. After diced chicken breast, add a little soy sauce, starch and cooking wine to marinate it, and then you can boil the oil. After the oil is hot, put the chicken breast in the pot. After a few seconds, we will stir-fry the oil, so that the starch will be wrapped on the chicken, and then add the onion. Stir-fry all the diced potatoes, add a little salt, and light soy sauce. Then we can add water. If the water doesn't pass through the dish, don't add too much, and then add curry with our own personal taste. After the fire, we will slowly cook it with low heat. When the potatoes are finished, we can take the pot out. At this time, we can taste the salty degree of the soup. This dish is really simple and easy to operate, and it is especially delicious.