2, you can first hen related ingredients are ready, first in the pressure cooker inside the pressure for twenty minutes, and then put into the casserole inside the stew with a small fire for one hour to two hours, in the stewing of hen can be put ginger, cooking wine, jujubes, Ganoderma lucidum slices, mushrooms can be sprinkled into the appropriate amount of salt before the table, the longer the stewing of hen, the more dense the soup.