Tools/Materials

140g chocolate, 80g butter, four eggs, 30g sugar, 60g cake mix 01

First we put a 140g chocolate in In a container, boil water in a pot, place the container on the water, and heat over water 02

Then we add 80g of butter, turn on low heat and heat with chocolate over water until completely melted, set aside 03

Then we break four eggs into another container, add 30g of sugar and beat with a whisk until foamy

04

Then we pour in the melted chocolate butter and stir evenly 05

Then we pour in 60g of cake flour, stir it evenly and pour it into the mold 06

Then we preheat the oven, put in the cake batter, adjust the oven to 220 degrees and bake for 20 minutes 07