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How to make egg pudding
Method 1

①Bring the water to a boil over high heat for 5 minutes, add sugar and stir well to make sugar water.

②Whisk the sugar water with egg and milk.

3) Mix one cup of sugar with ? cup of boiling water and cook until golden brown, simmer to caramelize.

④Pour a little of the boiled caramel into the model.

5Pour the pudding ingredients into the mold.

6. Add about 1/3 of the warm water to the baking dish and put it in the microwave oven

Other Egg Pudding Pictures (18)

The oven can be used to bake the egg pudding for about 15 minutes on medium heat.

Method 2

* Beat the eggs and set aside.

* Add the formula milk, add a little sugar and mix well with warm water, using mother's breast milk is also possible.

* Pour the milk slowly into the egg mixture and mix well.

* Steam it in a pot and serve.

* Steam it in a pan and serve.