Generally, it takes 10~ 15 minutes to cook sweet potatoes in a pressure cooker. Generally speaking, starch plants such as sweet potatoes and potatoes mature quickly. If the chips are not very big, it will take 10 minutes from the beginning to now. If the pieces are large, 15 minutes is enough. It will turn into mud after a long time, and it will not be thirsty after eating. ?

For large sweet potatoes, it takes 20 minutes after the exhaust valve is opened, and only 10 minutes for small ones. Sweet potato is sweet and warm, which can moisten the intestines and relieve constipation, strengthen the stomach and replenish qi. Containing more cellulose, it can absorb water in the intestine, increase the volume of feces, and cause laxative effect. Among them, rich fiber is helpful for defecation.

Extended data

1, be sure to use fire and hot water, so that the pot will cook quickly, save time, and it will not be steaming again and again, and it will taste sweet.

2. It is best to choose a small and even sweet potato to ensure that it matures at the same time. For example, water can be added and delayed appropriately.

3. Where can the remaining space in the pot steam out other ingredients? My mother sometimes brings some mashed tomatoes and potatoes.

4, when it needs to be softer, it can be delayed appropriately, which is suitable for the elderly and infants.