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Silver Fungus and Snow Pear Lung Porridge
Preface

Beijing this kind of weather, it is easy to get a cold and cough, some time ago, my husband was sick, sore throat and fever, once he went to eat breakfast, ordered a silver fungus and avocado lungs porridge feel pretty good, came back to me to say what materials are inside, I tried to do a little bit, and the result is that he said the taste is the same as the sale of the same, outside the sale of 8 bucks for a bowl of Oh!

Materials

Main ingredient: 50g of silver ear rice, 80g of round-grained rice, 250g of pear;

Accessories: rock sugar in moderation

Silver ear pear porridge

1

Soak silver ear rice for about 1-2 hours

2

Ground-grained rice washed well, and soak with water

3

3

Slice of pear, and then cut the pear into pieces.

Pears cut into small pieces and spare

4

Prepare a piece of crystallized rock sugar

5

After the silver ear rice is soaked, put the pears, round-grained polished rice and silver ear rice into a casserole dish, and put it on the fire to boil

6

After the pot opens, turn it to a low fire and simmer it slowly, and then put in the crystallized rock sugar when it is almost done

7

This is a good idea, because it will help you to make your own rice. >7

Shut off the fire, served in a bowl, a silver ear and pear lung congee is ready

Tips

Opening the pot must be turned to a small fire, otherwise it is easy to dry the pot, like to drink a little thicker friends, the material can be appropriate to put a little more