1. Moisten the lungs and relieve cough. Moistening the lungs and relieving coughs is the most important effect of garlic rock sugar water, because garlic can reduce inflammation and sterilize, while rock sugar can nourish yin and moisturize dryness, moisten the lungs and relieve coughs. They have a certain therapeutic effect on human coughs with excessive phlegm caused by lung heat and dryness, as well as poor breathing caused by tracheitis and pneumonia, etc., and are of great benefit in maintaining the health of the human respiratory system.

2. Anti-inflammatory and anti-viral. Garlic rock sugar water contains a large amount of allicin, which is a natural anti-inflammatory and antiviral ingredient that can inhibit various diseases in the human body. The activity of the shawl can also prevent viruses from growing and multiplying in the human body. It can significantly improve the body's anti-inflammatory and anti-viral capabilities. Consuming more garlic rock sugar water in daily life can prevent viral colds and viral enteritis and reduce bacterial infection. Incidence of dysentery.

3. Prevent high blood pressure. Garlic rock sugar water can also act on human cardiovascular systems. It can prevent cardiovascular aging and rigidity, promote blood circulation, purify blood diseases, and enhance heart function. Regular consumption can prevent the increase in blood pressure and blood lipids. Garlic rock sugar water can also enhance the body's anti-coagulant ability. It can significantly increase the activity of platelets in the body, prevent platelets from agglomerating, and also has a significant preventive effect on strokes and thrombosis that often occur in humans.