1, prepare materials. The materials you need to prepare to make egg fried rice are leftover rice, and the ingredients you need to prepare are salted egg yolks, eggs, and small green onions.

2, deal with leftover rice. Leftover rice is generally harder, in fact, only harder leftover rice can make a grain of delicious egg fried rice, but these harder leftover rice, you must first use a rice scoop to break, and then in the bowl inside the bowl into an egg, the egg stirred, leftover rice and egg mix mix evenly. Chop the scallions into shallots, the whites and leaves of the scallions are best separated. Then crush the salted egg yolk with a spoon.

3, fried rice. Inside the pan pour into the right amount of cooking oil, wait until the oil is hot, put the salted egg yolks into the stir fry, has been stirring out of the foam, put the white onion into the stir fry for a while, and then pour the rice into the stir fry evenly, add the right amount of salt and pepper, pepper can be based on personal taste to decide whether to put, as for the salt should not put too much, because salted egg yolks is originally salty, put too much salt instead will affect the taste, you can add a small number of times, taste yourself whether it is flavorful enough. When you are ready to cook, add chopped green onion and sesame oil to increase the flavor, and serve directly on the plate to enjoy.