1, prepare flour first.
2. Add a proper amount of water and stir it into a flocculent shape with chopsticks.
3. Knead the dough by hand until the surface is smooth and the basin is smooth.
4. Then add water and knead it a few times.
5, sober up for an hour, when sober up, put more water in it to sober up.
6. After waking up, wash your face with water and wash it repeatedly. The poured noodle water can be used to make cold noodles.
7. Wash until the water is clear, and it will become gluten after being made into balls.
8. Boil water in the pot, add gluten and steam for about 30 minutes.
9. Steamed pictures.
10, after cutting.