1.

The first thing is to cut steamed bread.

2.

Beat the eggs and pour in the milk

Stir well ~

I knocked a duck egg on the steamed bread. If you use eggs, that's enough. Just pour more milk.

3.

The steamed bread slices should be fully immersed in the egg liquid!

4.

Spread the steamed bread slices evenly on the baking tray, and then put them into the frying pan. Send a baking tray when you buy a wok, and set it as 180.

15 minutes

In the sixth one.

/7 minutes, turn on the machine and turn the steamed bread slices over. This step is very important. Otherwise, the crispy side and the soft side are not delicious.

5.

It looks like this after baking.

6.

Finally load the plate! tada~

Super healthy and super time-saving fried steamed bread slices, the most important thing is to be foolproof.

I like condensed milk and chocolate sauce, which is not bad either! If you like salty food, you can add onions and peppers to the step of mixing eggs and milk! Sprinkle meat floss when eating!

Remember to eat while it's hot.

This recipe is made up of