1, fresh abalone boiled 5-10 minutes can be cooked.

2, abalone steaming time and abalone size as well as the fire has a certain relationship, the general head of the smaller abalone, with high-fire steaming 5-8 minutes or so cooked, while the head of the larger abalone may need 10-15 minutes or so, you can judge by the state of the abalone, if the abalone meat has been slightly curled, there is a flavor overflow, it is said to have been cooked, and the opposite is the need to continue to cook again.