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How to pickle turnip greens

As follows:

Tools/ingredients: turnip greens, salt, kitchen utensils.

Methods:

1, first of all, buy the turnip greens will be exposed to the sun for a day.

2. Wash the turnip greens.

3, after washing with water, remove the stray and dead leaves.

4. Chop the cleaned turnip greens.

5, the cut radish vegetables into a ceramic pot.

6, add appropriate amount of salt.

7, use your hands to mix it well.