Ingredients: chicken, dried potatoes, star anise, coriander, cinnamon, pepper grains, cooking wine, oil, soy sauce, soy sauce, pepper, sugar, salt, onion, ginger and garlic in moderation.

Chicken stewed dried potatoes practice:?

1, prepare the ingredients.

2, the pot into the cold water, down into the chicken boiled, skimmed off the foam, a little bit of cooking, fish out with warm water to wash clean.

3, pan hot with a little oil, put the sugar stir fry, put the chicken stir fry color, add star anise, sesame leaves, cinnamon, pepper grains, add wine, soy sauce, old soy sauce.

4, add hot water, put onion and ginger segments, garlic, pepper, high heat to boil.

5, pour into the casserole, cover and change the slow fire stew for about 30 minutes, open the lid and put the dried potatoes, add salt, continue to stew until the dried potatoes are cooked and rotten, out of the pot on the plate can be.

6, the chicken stewed potatoes dry well.