2. First, wash and drain the dried egg and cut it into pieces;
3, then cut into silk and put on a plate for later use;
4, pour spicy red oil, more red oil and less pepper;
5, then pour in some pepper oil to taste a plate of delicious dried eggs.
6. This is a very simple and refreshing cold dish. Dried egg is a kind of food which combines traditional food processing methods with modern food processing technology, and is similar in appearance and color to traditional dried bean curd food, with delicate taste, egg fragrance, high nutritional value, high quality protein, good taste and convenient to eat. It can be eaten immediately after opening the bag, and is used to make cold dishes, which is also very delicious.