Ranking 123. com selected the top ten brands of pepper in 2020 based on brand evaluation and sales volume. The top ten brands are Nanguo, Chunguang /chunguang, Fengqiu Mark, senseyo, Ouleduo, GGJ, Kedayi /Kotanyi, Zhimeizhai, Muyaxuan and Xingke. If you are looking for a good brand of pepper? Then this list of the top ten pepper brands can be used for your reference. We are committed to recommending the best pepper brand with the most authentic user data, so that you can choose with confidence. Pepper is made by rolling dry pepper, and there are two kinds of white pepper and black pepper. Black pepper is processed from immature fruits, and white pepper is picked and processed after the fruits are fully ripe.

Efficacy and function of pepper powder

1. Pepper is mainly composed of piperine, and also contains a certain amount of aromatic oil, crude protein, crude fat and soluble nitrogen, which can remove fishy smell, relieve greasy taste and help digestion;

2. The smell of pepper can stimulate appetite;

3. Pepper is warm, which has a good relieving effect on stomachache and diarrhea caused by stomach cold, and treats wind-cold colds;

4. Pepper has the function of antisepsis and bacteriostasis, which can relieve the botulism of fish and shrimp;

5. The spicy taste of black pepper is stronger than that of white pepper, with spicy flavor in the fragrance, which is more used for cooking viscera and seafood dishes;

6. White pepper has great medicinal value, which can dispel cold, strengthen stomach, etc., increase appetite, help digestion and promote sweating; It can also improve female leucorrhea abnormality and epilepsy.

Making skills of pepper powder

1. Neither black pepper nor white pepper can be fried at high temperature. Add a little when the dish or soup is about to be cooked, and mix it evenly.

2. Black pepper and meat should be cooked together, and the time should not be too long so as not to volatilize the fragrance.

3. Fresh pepper can be stored in cold storage for a short time, and powdered pepper should be kept in a sealed container to avoid moisture and light, and the storage time should not be too long.

Fitness of pepper powder

Yin deficiency and damp-heat constitution should be avoided or eaten less;