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How to fry loofah?
Stir-fried loofah is delicious, as follows:

Ingredients: a towel gourd, a little salt, a little cooking oil, a little starch, an appropriate amount of onion, ginger and garlic, and a little fresh.

Steps:

1, loofah peeled, hob cut.

2. Prepare onion, ginger and garlic.

3, less oil in the hot pot, add onion, ginger and garlic and stir fry the garlic.

4. Pour in the loofah and continue to stir fry.

5, add a little taste is extremely fresh. A little salt.

6. Continue to turn to medium heat and stir fry for a few minutes.

7, adjust the starch juice, add starch juice when the fire is closed.

8, stir-fried loofah is completed.