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Ulcerative colitis patients how to eat
Shi Haixia, deputy chief physician of the Department of Splenology and Gastroenterology at Wangjing Hospital of the China Academy of Traditional Chinese Medicine

A few days ago, the resignation of Japan's Prime Minister Shinzo Abe due to his illness has caused widespread public concern about ulcerative colitis. As a lifelong disease, ulcerative colitis is difficult to cure. So, what is the best way to do this in Chinese medicine?

Chinese medicine will be ulcerative colitis under the category of "dysentery", "diarrhea", "abdominal pain", "intestinal wind" and so on. "and other categories, clinical often according to the large intestine damp heat, spleen and kidney Yang deficiency, liver and spleen deficiency, Yin deficiency intestinal dryness, blood stasis intestinal evidence of five types of diagnosis and treatment. In addition to the oral Chinese medicine, you can also use Chinese medicine to retain the enema, acupuncture, acupoints paste and other external treatment method of comprehensive treatment.

In daily life, if the patient is able to carry out self-management well, it can reduce the recurrence of the disease and alleviate the disease activity. As the saying goes: "Disease enters by the mouth", dietary intake is closely related to the occurrence and aggravation of disease, especially for patients with ulcerative colitis. For patients with ulcerative colitis, how to eat is considered right?

Identify the type of good care

In addition to following the general principle of ulcerative colitis diet, "high protein, high vitamin, less oil, less residue meals, as far as possible to avoid malnutrition," you can choose Chinese medicine dietary care, can play a role in eliminating the disease and strengthening the body.

The main symptom: mucus, pus and blood, yellow tongue, slippery pulse or Confucian number.

This syndrome is mostly seen in the early stage of ulceration. During the acute attack period, the patient should fast, so that the intestinal tract to reduce peristalsis and secretion, can be given parenteral nutrition, correct water, electrolyte disorders, to avoid dehydration. According to the principle of Chinese medicine, "the hot one is cold, and the cold one is hot", after the condition is stabilized, we can use amaranth, yam, jujube, lotus seed meat to cook porridge to take; if you need to add meals, pay attention to a small amount of meals, avoid overeating, in order to prevent aggravation of the damage to the function of the spleen and stomach.

Spleen and kidney yang deficiency symptoms: diarrhea or pre-dawn diarrhea, like warmth, like to press, waist and knee weakness, pale tongue, white moss, pulse sinking weak.

This type of patient is weak, and the symptoms are aggravated by cold, so we should pay attention to warmth and exercise, work and rest, and can always eat astragalus, yam, white lentils, round-grained rice in order to strengthen the spleen and kidneys.

Liver depression and spleen deficiency syndrome: abdominal pain, diarrhea, diarrhea, pain relief, chest and rib distension, tongue pale red, thin white moss, pulse string or pulse fine.

This type of patients with long-term emotional anxiety, depression, sullen, should pay attention to psychological care, to relieve their burden of thought, so that they can accept the treatment in the best psychological state, in order to produce the best therapeutic effect. Diet, you can always eat lysergic porridge, hawthorn, drink rose tea and so on.

Yin deficiency and intestinal dryness syndrome Main symptoms: abdominal pain and constipation or dry stools, dry mouth, night sweating, hot hands and feet, red tongue, little moss, thin pulse.

This type of patients with a long course of the disease, long-term blood in the stool, essence and blood with the same source, so the yin deficiency of intestinal dryness often have constipation. Therefore, in the diet should be given to peach kernel, Yu Li Ren, almonds, lily, silver fungus, acacia honey, etc. to cook porridge with the service, and to eat more fruits, you can juice apples, kiwi, tomatoes, etc. to drink.

Blood stasis and intestinal collaterals Symptoms: abdominal pain, diarrhea, pus and blood, abdominal pain and refusal to press, belching and low food, dark purple tongue with petechiae, stringy pulse.

This type of patients with a long course of illness, and recurrent attacks, the patient's body is weak, the diet can be more peach kernel, round-grained rice, brown sugar and so on.

In addition, it is especially important to note that seafood such as shrimp and crab, and cold fruits such as pear, watermelon and banana should be avoided. The food just taken out of the refrigerator must be placed in a room temperature environment, until the temperature is close to room temperature before eating.

Recommended two nutritional porridge

The following two medicinal porridge, ulcerative colitis patients can choose to eat.

Acute: amaranth porridge

Fresh amaranth and the appropriate amount of round-grained polished rice, amaranth cut into small pieces, and round-grained polished rice together in a casserole dish with water to cook until rotten.

The whole grass of amaranth has the effect of clearing heat and detoxification, quenching thirst and killing worms; round-grained rice has the effect of strengthening the spleen and stomach, replenishing the middle and benefiting the qi, removing thirst and stopping diarrhea and dysentery. The two porridge, both can tonify the spleen and stomach, but also can clear heat and detoxification, dampness and diarrhea, especially for acute attacks of ulcerative colitis patients.

Relief: Coix lacryma porridge

Coix lacryma 50 grams, 30 grams of Gorgon fruit, 50 grams of round-grained rice, Coix lacryma and Gorgon fruit and wheat bran mixed together in the frying system surface yellowish, will be stir-fried Coix lacryma and Gorgon fruit and round-grained rice with boiled, boiled until the rice is ripe, Coix lacryma blossom, Gorgon fruit cooked rotten can be consumed can be slightly added salt seasoning astringent.

The gorgonian has the effect of benefiting the kidney and fixing the essence, tonifying the spleen and stopping diarrhea, and removing dampness, and the effect of strengthening the spleen is enhanced by the coix seeds and gorgonians after the bran frying. For patients with ulcerative colitis who have been ill for a long time and are in remission, Coix lacryma congee has the effect of strengthening the kidney, tonifying the spleen, removing dampness and stopping diarrhea, and can play a role in replenishing the innate, strengthening the innate, and cleansing the evil venom "for a long period of time.