Shrimp should not be eaten with some fruits. Shrimp is rich in nutrients such as protein and calcium. If you eat with fruits containing tannic acid such as grapes, pomegranate, hawthorn and persimmon, not only will the nutritional value of protein decrease, but tannic acid will combine with calcium ions to form insoluble conjugates, which will stimulate the gastrointestinal tract and cause discomfort, vomiting, dizziness, nausea, abdominal pain and diarrhea. Seafood should be eaten with these fruits at least 2 hours apart.

Eating shrimp is strictly forbidden to ingest a large amount of vitamin C at the same time, otherwise it is easy to generate trivalent arsenic, which is harmful to the body; Not suitable for eating with pork, dog meat, chicken and pumpkin. It is not suitable to eat with pork, which will damage the essence; Avoid eating with dog meat, chicken, caviar, venison and pumpkin.

appropriate

Crawfish and oats can protect the heart and detoxify.

The right crowd

Generally everyone can eat it.

Suitable for people with kidney deficiency, impotence, male infertility and weakness of waist and feet.

Suitable for children with measles and chickenpox.

Suitable for middle-aged and elderly people with calf cramps caused by calcium deficiency.

Suitable for hyperthyroidism.

It is suitable for people with emaciation, low immunity, hypomnesis, anemia, edema and other symptoms, as well as children with stagnant growth and development. Common sense of diet

It is suitable for dizziness, fatigue, tinnitus and dizziness. People who feel short of breath, osteoporosis and flustered skin, mucous membrane and nails after physical activity.

Taboo crowd

Patients with chronic diseases should not eat shrimp when they get angry.

Elderly people with allergic rhinitis, bronchitis and recurrent allergic dermatitis should not eat shrimp.

Shrimp is a kind of animal hair, which is not suitable for people with scabies.

Damp heat constitution, phlegm-dampness constitution and special constitution are not edible.