Accessories: wolfberry.

Seasoning: a little salt.

Practice:

1, the agaricus mushrooms, ribs, and goji berries cleaned. Then boil water in the pot, blanch the ribs to remove the blood foam. Matsutake mushroom water to continue to soak, remember, this time soak the mushroom water do not throw away, wait a while to do the soup when added to the flavor is very good

2, take a casserole, all the materials thrown into the water, add water and just soak the mushroom water, large fire boil, turn the heat to the system

3, an hour after the pot is ready, add a little salt on it, do not have to add any seasoning

These are the most important things you can do for your family.