Current location - Recipe Complete Network - Complete recipe book - How do you make soft, smooth and Q-tip fruit fudge?
How do you make soft, smooth and Q-tip fruit fudge?

Whether it's in the movie Charlie and the Chocolate Factory or in the real world, kids are basically impervious to sugar. Adults are made up of children, and the psychological state of sugar cravings should be y felt. The childhood snacks are very few, usually can not eat sugar, only on New Year's Day or festivals can enjoy the delicious taste of sugar, and therefore will be y cherished.

Tiny grain of sugar, put in the mouth, the sweet flavor quickly spread up, full of sweetness for the mouth, a moment will feel a global. Now grow up not often eat sweet, but still have the most unforgettable memories of sugar.

Some people say: the expectation of sugar cubes means the pursuit of a happy life for everyone; the love of sugar cubes will make us learn to be grateful and have a good heart. Therefore, I do not resist children to eat sweet, love dessert is the nature of children, should not be too inhibited, appropriate to let the children eat some sugar cubes, not only can let the children mood and reach, but also to fill a little kinetic energy. But everything in control, can not eat inordinately, eat also immediately brush your teeth or rinse mouth cleaning, in order to prevent tooth decay. In addition to meeting at the mall to buy some candy bars, I tend to make fruit fudge for my children at home.

Fruit fudge, that is, the fresh fruit juice and sugar to boil material together, and then use natural gum arabic gel into a gummy candy, due to less sugar, physical and mental health, green ecological production methods, melt in the mouth, sweet and sour, and suffered a wide range of warm welcome. In fact, the whole process of making is relatively simple, a few minutes to get it done, after getting it done, put it into a clay pot to save. Love to eat the case, take out the laser cutting, wrapped in a layer of sugar, crystal clear, smooth, silky Q bullet, coupled with the flavor of fresh fruit, a bite a eat simply can not stop. Today, we take the orange as an example, to the guys to do orange gummy candy it!

Tangerine five (must be about 200ml orange juice), 10 grams of Ghirardine powder, white cotton sugar appropriate.

General fresh fruits are able to be used to make fruit fudge, oranges, tangerines, melons, strawberry seedlings, golden passion fruit, iPhones, etc. are able to, love to eat mixed texture of the gummy candy, but also able to use several types of fresh fruits mixed together and squeezed out of the fruit juice.

1, orange peel off the skin, put the juicer to squeeze the fruit juice, overthinking a little pour into the bowl. Add sugar according to your taste, mix with chopsticks until the sugar is completely dissolved, take 200ml of orange juice, add 10 grams of powdered giardiniera and mix, let it rest for 3 minutes.

2, Gilead powder bubble open, pour the fruit juice into the pot, open the least fire gradually heat, while heating and mixing, to be Gilead powder thoroughly dissolved in the case of the fire can be turned off, in advance to prepare a thick-bottomed vessel, will be boiled fruit juice poured into the vessel, put in the refrigerator freezer stereotypes. Add heat in the case must be the whole process of the fire, no need to cook too long, the temperature does not have to be too high, otherwise it will destroy the nutrients in the orange, the solidification of the actual effect of the Gilead powder will also be reduced.

3, two hours later removed, out of the mold will be crystal jelly cut into small pieces, sprinkled with a small amount of white cotton candy can be started, whether the practice is relatively simple.

Since learning this type of practice, the child in the street no longer mumble to buy gummy candy, and do it yourself at home with peace of mind, the cost of 3 dollars, minutes to get it right, but not to try.