Tea is divided into black tea, green tea, white tea, yellow tea, oolong tea, black tea.

1, green tea

Green tea is unfermented tea, natural tea, the freshness of the tea, soup green, nutritious.

2, white tea

White tea is a mildly fermented tea, without killing or kneading, only after the sun or fire drying processed tea. The soup color is yellowish green and clear, and the taste is light and sweet. Famous varieties: White Hair Silver Needle, White Peony, Quancheng Red, Quancheng Green, Gongmei, Shoumei and New White Tea, etc. The more tender and fuller the fresh leaves of White Tea are, the stronger the degree of whiteness, the more the dried tea made is golden, and the higher the quality, the more honorable it is.

3, yellow tea

Yellow tea is also lightly fermented tea, similar to the processing of green tea, just in the process of adding a "smothered yellow" process, yellow soup and yellow leaves, sweet and refreshing flavor. Famous varieties: Junshan silver needle, Mengding yellow bud, Beigang Mao Jian, Yuanan yellow tea, Huoshan yellow bud, Weijiang white Mao Jian, Pingyang yellow soup, Anhui yellow tea, Guangdong big leaf green, Haima Gong tea.

4, green tea

Oolong tea, also known as green tea, semi-fermented tea, is China's major types of tea, unique and distinctive characteristics of the tea category. The degree of fermentation is between black tea and green tea.

5, black tea

Belongs to the fully fermented tea, began in the late Ming and early Qing dynasties, the earliest is the Wuyi mountain area of the small species of black tea. China's production of black tea, according to the history of successive and different processing, is divided into the work of black tea, black tea and small species of black tea. No matter what kind of black tea, the basic production process is withering, kneading, fermentation and drying.

6, black tea

Black tea belongs to the post-fermentation tea, the degree of fermentation is very high, the famous varieties of Hunan black tea, Hubei brick tea, Sichuan Tibetan tea, Anhui Yixian black tea, Yunnan black tea, Guangxi Liu Bao tea and Shaanxi black tea.